What You Should Know About Lab Grown Diamonds

If you’re looking for a more ethical diamond alternative, lab grown diamonds are the way to go. Not only do they look just like the real deal, but they also consume significantly less water and emit significantly lower amounts of carbon.

However, traditional gemological methods and diamond detectors cannot reliably distinguish lab created diamonds from naturally mined ones. The best way to know you’re getting a real diamond is to buy from a reputable seller and check the certificate.

Color

Lab grown diamonds can range in color from completely white, to a soft yellowish tint (F-D grade) or even a bluish tint. They are generally similar in appearance to mined diamonds and can be inspected with the naked eye. In fact, they have the same chemical properties as their natural counterparts. This makes them a popular choice for wedding and engagement rings by conscious millennials as they are a trending alternative to traditional mined diamonds. In addition, they can be treated with the same color enhancement methods used for natural diamonds to add color. They are also able to change their color when exposed to sunlight or UV light.

Clarity

Like natural diamonds, lab grown diamonds can take on the inclusions (or flaws) that affect their clarity. The GIA developed a clarity scale for laboratory-grown diamonds that ranges from Flawless to Included 3. Because laboratory-grown diamonds are created in laboratories instead of mined, they can sometimes contain metal inclusions such as iron and nickel – which can cloud the clarity of the stone. However, the presence of inclusions is not a reliable indicator of lab-grown versus natural diamonds. This is why GIA graders carefully examine each lab grown diamond to determine its grading status with the 4Cs – Color, Clarity, Cut and Carat Weight.

Carat Weight

The carat weight of a diamond is an important factor to consider when buying jewelry. It’s the most common unit of measure for diamonds and a metric “carat” is equal to 200 milligrams (roughly 0.2 grams).

While the exact same process can be used to create both mined and lab-grown diamonds, there are differences in the way that these two gem types are graded. Some grading agencies, such as the GIA, don’t grade lab-grown diamonds on the same scales as they do mined diamonds.

Another important difference is the range of carat weights that are available for lab-grown diamonds. Compared to the largest rough diamonds found in nature, which can range from up to 400 carats in total weight, lab-grown diamonds max out at around 20 carats. This makes them ideal for the most popular carat weights in engagement rings.

Additionally, there are many different diamond shapes that can be created from lab-grown diamonds. The most common and most recognizable shape is the round, which possesses a brilliant brilliance and luster unlike any other diamond.

It’s also possible to find a variety of other types and sizes of lab-grown diamonds, including oval, pear, and princess cuts. These are all available in a wide array of colorless, gray, and fancy colors, as well as white diamonds, which have no color.

If you’re interested in finding a stunning piece of jewelry with a lab grown diamond, look no further than BIRON(r). This company uses advanced technology and a commitment to ethical and sustainable practices to create a stunning line of lab-grown gemstones.

In addition, it’s worth noting that these gemstones are incredibly hard and durable. In fact, they’re considered to be as strong or stronger than natural mined diamonds!

The price per carat of lab-grown diamonds has been steadily decreasing, making them an increasingly attractive option to consumers. This is due in part to the increase in competition and the fact that the cost of equipment has been cut down over time. This allows jewelers to offer these beautiful stones at lower prices, without compromising on quality.

What You Should Know About Lab Grown Diamonds